We supply Lentils Flour from Canada, known for its high quality, consistency, and excellent performance in various applications. Sourced from top Canadian lentil producers, our flour meets the highest industry standards, making it ideal for:

  • Bread & Bakery Products

  • Pasta & Noodles

  • Confectionery & Pastries

  • Food Processing & Industrial Use

Our Lentils Flour is a nutritious, gluten-free option that offers great versatility and high-quality results for both traditional and specialty food products.

Set of organic flour in different dishware on white background